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Carnivore Chicken Salad Recipe

Protein-Packed Carnivore Chicken Salad is a creamy, flavorful dish loaded with canned chicken, crispy bacon, shredded cheese, and rich seasonings. Perfect for low-carb or keto lifestyles, this quick and satisfying recipe is ideal for a hearty meal or convenient meal prep.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2
Course: Salad
Cuisine: American
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

  • Parsley or dill for garnishing (optional)
  • Bacon sliced
  • 1.5  oz Cheddar Cheese (shredded)
  • Garlic to taste
  • 1  can Canned Chicken
  • Black Pepper (to taste)
  • 2 tbsp Sour Cream
  • Mayonnaise

Equipment

  • Large mixing bowl
  • Can opener
  • Spatula
  • Measuring spoons
  • Cutting board
  • Spatula

Method
 

  1. Transfer the chicken to a large mixing bowl.
  2. Add the mayonnaise, sour cream, and fresh veggies to the bowl.
  3. Sprinkle in your desired seasonings.
  4. Chop the bacon into pieces.
  5. Add the chopped bacon and shredded cheese to the bowl.
  6. Serve the chicken salad with carnivore bread.

Notes

  • Customize the flavor by adding spices like smoked paprika, garlic powder, or Italian herbs.
  • For a fresher taste, substitute canned chicken with shredded rotisserie or boiled chicken.